School Nutrition Services Manager I - Seven Pines Elementary

Henrico County Public Schools | Sandston, VA, United States

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Posted Date 3/22/2024
Description

Job Title

School Nutrition Services Manager I - Seven Pines Elementary

Location

Sandston, VA, US

Organization Name

HCPS - School Nutrition Services

About Us

Henrico County Public Schools is one of the six largest county public school divisions in Virginia with a nationally recognized educational program. Henrico County is a suburban community surrounding the city of Richmond, VA. We are 104 miles from the Atlantic Ocean to the east; 94 miles from the scenic Sky Line Drive to the west; 106 miles from Washington, D.C. to the north; and 75 miles from the North Carolina border to the south.


Our Mission:

Henrico County Public Schools, an innovative leader in educational excellence, will actively engage our students in diverse educational, social and civic learning experiences that inspire and empower them to become contributing citizens.

General Statement of Duties

This posting is for the 2024/2025 school year. Directs the operation of the School Nutrition Services kitchen in order to provide meals for students and staff and comply with all federal, state, and local guidelines. The Manager I supervises an elementary school program.

Essential Duties

  • Implements and enforces policies and procedures
  • Supervises the preparation of all foods
  • Cooks food as required
  • Cleans as required
  • Orders all food, materials, supplies
  • Performs meal service as required
  • Operates all kitchen equipment and trains others in the use
  • Keeps daily records as required
  • Maintains inventory control
  • Provides training to kitchen staff in all aspects of food service operation
  • Assigns job responsibilities and develops work schedules
  • Maintains cooperative relationship with school administration
  • Prepares special and regular reports in timely manner
  • Accounts for all funds and handles as required
  • Maintains standards of quality for sanitation, customer service, safety, and professional appearance
  • Plans and prepares food for catered functions
  • Operates the cash register/computer
  • Operates vending machine service as required
  • Monitors financial status of unit
  • Implements financial controls to maintain profitability
  • Handles administration of roster and collects funds for prepaid meals
  • Organizes and manages stockroom and cold storage
  • Oversees employees professional growth plans
  • Attends meetings, special functions, in-services as required
  • Attends work daily and is engaged and on task
  • Maintains current ServSafe certification
  • Performs related work as assigned

Minimum Qualifications

High school diploma or GED with minimum of two years of food service experience and supervision

Additional Information

Works 202 days 7.5 hours per day

Minimum Salary - $27,533.32 (Note: Salary based on 23/24 rates, as 24/25 rates have not yet been approved). Salary will be prorated based on official position start date.

How To Apply

To be considered for the listed vacancy:

Please complete an online application and apply for the vacancy.

Henrico County Public Schools

Department of Human Resources

P.O. Box 23120

3820 Nine Mile Road

Henrico, VA 23223-0420

Fax: (804) 652-3763


Minimum Salary

Maximum Salary

Currency

USD

Main Organization

Public Schools

Public Schools

Employment Status

Permanent Fulltime

Permanent Full-time

Amount of Travel

Work At Home

Salary27,533.32 Annual
Category
Education | Hotel & Hospitality & Food Service | Management | Restaurant-Food Service

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